Themis

I love how food makes us happy, nourishes our body, defines cultures and brings people of all backgrounds from around the world together.


Managing Director

Place of birth
Adelaide

Favourite food
Cheese

Sporting team
Adelaide Crows

Favourite South Australian restaurant
Press* Food and Wine

In my spare time I
Go for a run or long walk, wander through a farmer's market, catch up with friends over a glass of wine.

Callum

I love the way food bring friends and family together! I love the creative side of cooking, I find it fun, relaxing and incredibly rewarding to feed those around me.


Food and Finance Director

Place of birth
Angaston, South Australia

Favourite food
Oysters

Sporting team
Adelaide Crows

Favourite South Australian restaurant
Summertown Aristologist for lunch with mates.

In my spare time I
Hit the beach, catch up with friends and family in the Barossa, check out some live music or show off my mad table tennis skills.

Charlotte

I love food because it creates excitement, conversation and connection with others

Place of birth

Sydney

Favourite food

Slow cooked beef cheeks

Sporting team

Adelaide Crows

Favourite South Australian restaurant

Chicco Palms

In my spare time I

Spend time with m y husband, exploring South Australian wine regions and gardening

Linda

Coming from an Italian household food has always played a huge part in the most memorable (best and worst) times of my life that has united my family and friends symbolising love, support and togetherness.


Events Coordinator

Place of birth
Adelaide

Favourite food
Olive all’Ascolana (a local dish from Ascoli in Italy where parents come from)

Sporting team
Port Power

Favourite South Australian restaurant
Ruby Red Flamingo

In my spare time I
Love sharing food experiences with friends and family

Stewart

Food is a great way to share time and memories, its emotive and delicious!


Head Chef

Place of birth
Adelaide

Favourite food
Ramen

Sporting team
St Kilda Saints

Favourite South Australian restaurant
Africola

In my spare time I
Like to sit on my lawn and play with the kids.

Emilee

I love food because food fuels our bodies, satisfies our souls and brings people together. I can’t think of many other things that do that!


Sprout Cooking School Manager

Place of birth
Waikerie, SA

Favourite food
Cheese

Sporting team
Port Adelaide FC

Favourite South Australian restaurant
Harvest Kitchen at Artisans of Barossa

In my spare time I
Enjoy barre and dance classes

Jessica

I love how food nourishes the soul, and the joy I get from creating delicious food to share with others!


Dietitian & Chef

Place of birth

Adelaide

Favourite food

Pizza

Sporting team

Adelaide Crows

Favourite South Australian restaurant

Salopian Inn

In my spare time

I love spending time with friends and family, going for walks along the beach and listening to music.

Alex

I love food because it's an artform, a way to express yourself and an awesome thing to share with others

Place of Birth

Adelaide

Favourite food

Lamb roast

Sporting Team

Port Adelaide

Favourite South Australian Restaurant

Lawash Bakery

In my spare time

I practice kickboxing